SCCC SU-2: Vitamin D

Current Status
Not Enrolled
Get Started
This course is currently closed

Course Significance:
This course will help you understand the importance of helping the seniors you serve get enough Vitamin D in their diet.
Learning Objectives:
At the end of the course, you will be able to:
·       Briefly describe the importance of Vitamin D in the diet
·       Calculate the daily intake of Vitamin D
·       List the types of foods that are good sources of Vitamin D
·       Build meals and snacks that are high in Vitamin D

Course Instructors: Alexandra Baio, Julia Guidone, Madeline Hobika