Lesson 6A: Incorporating Local Foods into Meals and Snacks Part 1 Watch the video previewed in this lesson below! https://www.hdilearning.org/wp-content/uploads/2018/11/FarmtoCACFP2017.mp4 ← Previous Lesson Post navigationPrevious post: Lesson 5: Field TripsNext post: Lesson 6B: Incorporating Local Foods into Meals and Snacks Part 2